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FROM THE FIELD
April 2006
When Lawmakers Mess With Pre-rinse
Valves
The thing about legislators is that when they screw something
up, it’s a botch that you can’t fix without involving more
legislators. Common sense is no substitute where law is
involved.
The new federal Energy Policy Act of 2005 is a good example.
It does some good things, certainly. But like using a bull to
clear out a china shop, some of the important details get
overlooked.
The Act’s provision for corn ethanol-gasoline blends, to
reduce our dependence on foreign petroleum, is a case in point.
Strictly speaking, the move will significantly reduce the
amount of petroleum in a gallon of fuel. But some argument
continues about whether the poorer mileage of ethanol fuels will
increase fuel consumption enough to offset the petroleum
savings. And then there’s the matter of the petroleum used in
the production of fertilizers. But no matter which way those
debates go, the ethanol plan will actually increase
overall energy consumption because the energy required to grow
the corn and process the ethanol is greater than the energy
value in the ethanol.
Another oddity is the law’s requirement that all pre-rinse
spray valves sold as of Jan. 1, 2006, must meet low-flow water
standards set at 1.6 gals./min. at 60 psi. The idea is to save
water and the energy needed to heat it.
Like the ethanol idea, or the water-saving toilet legislation
from a few years back, the basic intent is good, but the details
leave something to be desired.
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"The new Energy
Policy Act mandates low-flow pre-rinse valves,
but no performance standard."
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Two main sore spots arise. First, the law mandates water
usage standards but not cleaning performance, much in the way
that the low-flow toilet laws didn’t guaranty a successful
flush. Manufacturers who have already qualified their low-flows
against the California Energy Commission’s mandatory performance
test (cleanability in 26 secs. or less per plate, based on
ASTM’s standardized pre-rinse valve test procedure) are
concerned that new valves with low-flow labels could come into
the market and disrupt it with products that fail to clean
plates effectively.
A second argument is that the new law removes the incentive
for utilities to offer rebates on the low-flow units, which
will, ironically, slow down conversions to the water-saving
designs.
So what to do about it? First, whether you’re running
foodservice in Maine or California, make sure the low-flow model
you’re buying has been certified through the California Energy
Commission program. If the valve you’re looking at is intended
for sale in California, it’ll have to pass that test anyway. And
even if you’re a regional operator looking at a manufacturer who
doesn’t sell in California, you should at the very least have a
reputable third party test the valve to the ASTM standard test
method procedure and measure the cleaning time. Anything under
30 secs. is good.
As of this writing, Encore, Fisher, Niagra and T&S Brass have
already put their low-flow models through the program and
passed. To find out more about the process and see the current
list of which models are certified, go to
www.fishnick.com/saveenergy/sprayvalves/.

Brian Ward
Chief Editor
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