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FROM THE FIELD
October 2006
Fixing the Regulatory Process
Time
flies when you’re having fun. It’s been just about a year now
since the Int’l. Code Council decided to require exhaust
interlocks for all cooking equipment. And now the group has
shown again just what’s wrong with how some regulatory measures
get passed.
Those of you
who remember that interlock fiasco might recall how it went
down. Only nine foodservice people, on behalf of eight industry
entities, filed documents during that public comment period. All
of them advised against the measure, said it simply wasn’t
necessary in foodservice and represented a needless expense.
Then at final-decision time in September 2005, only four
individuals from our industry showed up for oral testimonies.
All four advised against making a code requirement for the
interlocks, but they were basically like the handful who tried
to hold the Alamo.
The ICC,
after going through the motions of inviting industry input, then
ignored all of it and passed what it wanted to pass. The ICC,
you see, only allows its governmental members to vote on such
things. Other members, other stakeholders—like, for example, the
industries affected by the decisions and most familiar with the
issues—can talk until they’re blue, but ultimately they have no
vote.
Now
fast-forward a year. Industry was excited, even giggly, when ICC
and the Int’l. Association of Plumbing and Mechanical Officials
announced they’d try a joint venture to hammer out a single
plumbing code and single mechanical code. Finally, some
consolidation and standardization of code requirements, everyone
thought.
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"If we
don't mobilize to defend our own interests, we
get what we deserve."
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But no. On
Aug. 31, ICC announced the effort with IAPMO was kaput. Long
story short, the two groups couldn’t agree on the code
development processes. ICC members didn’t trust industry enough
to give it voting status. IAPMO, on the other hand, adheres to
the ANSI standard for certification bodies, which requires that
industry and other interested parties have voting
representation. Neither ICC nor IAPMO was going to budge, so the
dream of a single, unified code was dead as a dodo.
Now, a
certain amount of mistrust between the regulators and the
regulated is understandable. History certainly is loaded with
reasons for it. But whatever happened to the “consent of the
governed”? We’re talking about industry having a vote, not
having a monopoly .
And while
nobody’s advocating a “fox guarding the henhouse” position, we
have to ask ourselves how the opposite system is working.
Government regulators have a long, rich tradition of making big
decisions about topics they don’t understand. “We’re from the
government, and we’re here to help you.” Right.
Examples of
regulatory force gone awry are everywhere. This past summer, for
example, California’s legislature was set to rewrite the laws
governing allowable amounts of lead in plumbing that comes in
contact with water intended for consumption. Nobody wants people
drinking lead, right? And if restrictions are good, tighter ones
are better, right? Well, no. Industry lobbied against the
proposed changes, armed with piles of scientific data showing
the threat was not at all what the legislators thought it was.
Then the lawmakers heard testimony from a metallurgist who said
the lower-lead compounds in question were available. But he
wasn’t from the plumbing industry and in effect had answered the
wrong question. The lawmakers passed the law and then discovered
the mixup.
The point is
that there’s no substitute for familiarity with the topic, and
there’s no substitute for knowing enough to ask the right
questions. The regulatory process really needs to get the
expertise and the authority in the same place. And right now
only the ANSI-accredited bodies are doing that.
If
foodservice is going to survive the coming decades of
regulations, we’re going to have to get serious about demanding
input. We need to mobilize our industry associations, and we
need equipment manufacturers and the big operators to really
exert some clout. If we don’t, we’ll deserve what we get.

Brian Ward
Chief Editor
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