>> In The Current Issue ENERGY MAY 2008 SHORT REPORT Profiting From Waste Heat Simple technology can help you recover waste heat and save energy. FEBRUARY 2008 SHORT REPORT The Many Goals Of Green A chain exec, design consultant, equipment testing pro and manufacturer explain the myriad upsides of green initiatives during a NAFEM Show session. JULY 2007 SPECIAL REPORT Power Play Failed deregulation efforts, hurricane-ravaged infrastructures and increasing energy demand leave you one choice: switch to an energy-managed business model. Read how some chains are doing it, and how utilities are lending a hand. FEBRUARY 2007 SHORT REPORT Energy Star Expands Program The 2007 To-Do List for the EPA's Energy Star team includes qualifying two new equipment categories, researching a third, and updating specs for cold equipment and steamers.     Evaluation/Story Index By Year 2007 2006 2005 2004 2003 2002 2001 2000 1999 1998 1997 By Product Category Air Curtains Antimicrobials Beer Dispensers Beverage Dispensers Blast Chillers Blenders Boilerless Combi Ovens Booster Heaters Braising Pans Broilers Chafers Charbroilers Coffee Brewers Cold Prep Tables Combination Ovens Condiment Dispensers Connectionless Steamers Convection Microwaves Convection Ovens Cook-Chill Production Systems Countertop Conveyor Ovens Disposers Drawer Warmers Economic Forecasts Editor's Picks Energy   Espresso Machines Fabrication FCSI Awards Filtering Systems Fire Suppression Systems Frozen Beverage Machines Fryers Gas Connectors Grease Filters Green Buildings Griddles Handwashing Systems Heated Carts High-Speed Ovens Holding Bins Hot Cabinets Hot Holding/Transport Equipment HVAC Systems Ice Machines Induction Infrared Monitoring Juice Extractors Kiosks Kitchen/Unit Designs Labels Lifecycle Costing Lighting Lightwave Ovens Mixers Multibranding NAFEM Data Protocol NRA Kitchen Innovation Awards Oil Filtration Operator Perspectives Panini Grills Pans Pasta Cookers Patio Heaters POS Systems Pot Washers Preparation Tables Pre-Rinse Spray Nozzles Range Tops Reach-in Refrigeration Remote System Lines Rotisseries Scales Serving Lines Shelving Show Reports Slicers Smallwares & Tabletop Contest Soft Serve Machines Steam Equipment Sushi Equipment Temperature Monitoring Systems Throughput Capacity Toasters Tracking The Cutting Edge Training Veggie Prep Machines Ventilation Ventless Hoods Walk-In Refrigeration Warewashers Waste Disposers Waste Pulpers Waste Shortening Waste Water Water Filtration Wood-Fired Ovens

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