Foodservice Equipment Reports Fortnightly
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Welcome to FER Fortnightly Online Newsletter
November 3, 2009








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Regulatory Report Manitowoc Foodservice

ICC GAS-CODE CHANGE EXTENDS PERMIT TIME
Now, finally, there's a remedy for six-month permits issued on 12-month projects. ...[full story]

SMALLER DISPOSER DRAINS OKAY UNDER CODE CHANGE
With some smaller ops now required to install disposers they never needed before, it was time to revisit drain requirements. ...[full story]

COLORADO CUTS MINIMUM WAGE
When the cost of living goes down, so does minimum wage. In this case, three cents. ...[full story]

Economic Report Integrated Control Corp.

By Robin Ashton

FER'S E&S FORECAST WEBINAR RESLATED TO NOV. 18

A necessary delay gives you some extra time for sign-up—but not a lot. ...[full story]

NPD REPORTS RESTAURANT TRAFFIC FELL 3.6% DURING SUMMER
A decline isn't much of a surprise. But the increasing RATE of decline is. ...[full story]

NRA'S SEPTEMBER PERFORMANCE INDEX MOVES LOWER AGAIN
Like the stock market, the RPI sometimes moves opposite common sense? ...[full story]

TECHNOMIC: BLEEDING AT FULL-SERVICE OPS SLOWED IN SEPTEMBER
Compared to straight down, this decline wasn't so bad. ...[full story]

Industry Report Server Products

PIZZA HUT HEATS UP IN U.K.
Pizza Wars, especially in the delivery theater, will only get hotter. ...
[full story]

CR&HG BUYS 10-UNIT MILLIE'S CHAIN
The latest CR&HG acquisition gets added to others this year. ...[full story]

NRA'S WEB SITE OFFERS INFO ON H1N1
Wash your hands before you key in the Web address. ...[full story]

NRA OFFERS EARLY-BIRD PRICING FOR MAY SHOW
The show is not until May, but early-bird registration has opened. ...
[full story]




FER Fortnightly, published biweekly by Gill Ashton Publishing
(publishers of Foodservice Equipment Reports),
covers key regulatory, economic and general foodservice industry news with a special emphasis
on issues impacting the equipment and supplies industry.

Questions or comments? Please send them tobward@fermag.com.

This issue's content compiled and written by Robin Ashton, publisher; Brian Ward, chief editor; Mike Sherer, senior contributing editor; Jan Sellers Ashton, contributing editor. Edited by Ward.

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