SFM Sets Critical Issues Conference For April

The future of corporate dining technology gets a closer look next month at the Society for Foodservice Management’s Critical Issues Conference. The one-day meeting, April 26 at TimesCenter in New York, brings together SFM members with leaders of onsite foodservice operations for sessions on creating social media strategies, workplace solutions for customer engagement and managing data streams. The conference will include roundtables and a facility tour focused exclusively on liaisons and self-operators, educational programs, exhibits and a reception.

RELATED CONTENT

Untitled design 2022 07 13T114823.757

Patience Pays Off for a Reach-In Repair

RSI’s Mark Montgomery's persistence and patience is key in repairing an operator's failing reach-in cooler.

Henny Penny

Oil’s Sweet Spot: How to Get There and Maintain It

Like many in the world of foodservice, you may assume that cooking oil performance is at its peak when you first start using it — but did you know there...

- Advertisement -

- Advertisement -

- Advertisement -

TRENDING NOW

- Advertisement -

- Advertisement -

- Advertisement -