Foodservice Equipment Reports

Red Or White, Wine Temps Are Perfect On Tap

Whether it’s beer, wine or cider by the glass that an operator needs to tap, Perlick’s new Dual-Zone Wine/Refrigeration Center will do the job. The 36-inch (91.4cm) wine dispensing unit is the first of its size to feature two compartments with separate temperature zone ranges and the ability to dispense from four wine kegs. The state-of-the-art unit offers unmatched storage and tapping options in a compact size; the DZS36 is specially designed to fit under a typical bar and features side-mounted refrigeration to reduce cabinet depth, making it a perfect fit for both new construction and retrofit applications.

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