Process Fresh Food Fast

 

Robot Coupe’s CL 52 vegetable preparation machine offers 50 discs for slicing, ripple-cutting, grating, julienning and dicing foods with optimum quality and precision. Use the XL hopper for bulky vegetables such as lettuce or cabbage. An ergonomic handle requires less effort from end-users. Choose either 375 rpm or 375 and 750 rpm models. This unit fits restaurants, institutions or catering operations with up to 400 covers per day.

Robot Coupe

robot-coupe.com

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