Foodservice Equipment Reports

Items Tagged with 'island'


Feeding, Hosting The World

Recent hurricanes and wildfires caused damage to thousands of restaurants and hotels. So, what do we do? Rebuild, restore and repair. Feeding people is a sacred endeavor.

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Suite Success At Falk College

In Syracuse, N.Y., the new nutrition training center at Falk College, part of Syracuse University, features well-equipped cooking stations, a pastry kitchen—and a full-fledged island cooking suite. Here’s how it all fits together.
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