Foodservice Equipment Reports

Items Tagged with 'designers'


Front & Center

Display kitchens connect customers to the culinary experience. But how do you design an open kitchen that’s operationally efficient and easy to keep visually appealing? Top consultants weigh in.
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Dining With A View

Inspired by the Colorado landscape, foodservice designers at Boulder Community Hospital create a fresh-food-themed servery, plus a main kitchen, to service additional patient beds.

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