Foodservice Equipment Reports

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ARTICLES

PRODUCTS: June 2019

Wasserstrom’s consulting services leads to an improved production counter for one quick-service chain


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PRODUCTS: May 2019

Chef Marta Cebrian Lopez easily interacts with guests while cooking at Halton’s mobile cooking station


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PRODUCTS: October 2018

Prolon/New ThermoServ’s Micropure dinnerware has the benefits of melamine but is also microwavable/ovenable


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PRODUCTS: September 2018

Sterno SpeedHeat keeps food hot—without a flame—during drop-off catering events. Genius Pan inserts make for a full-looking prep table; Vinotemp adds an undercounter model to its wine storage series; quickly heat food with Jet Steamer by Antunes.


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PRODUCTS: August 2018

Got a mess? OSHAKits.com Food Safety Spill Kit has everything you need to safely clean it up. Use an app to stay connected to Delfield’s reach-ins; Cambro’s reusable Kid Cups save costs; Midea’s microwave has five power levels.


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PRODUCTS: July 2018

3M’s Clean-Trace Hygiene Monitoring/Management System ensures effective cleaning procedures. Sterno SpeedHeat makes drop-off catering safer; Dudson’s Mosaic dinnerware comes in five colors; serve soft ice cream with Carpigiani’s Soft & Go Plus.


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PRODUCTS: June 2018

Nixon Chops & Whiskey uses Oneida dinnerware for its style and strength; Perlick debuts Tobin Ellis Signature Draft Cocktail System; Thermo-Kool’s Walk-in Monitor System keeps product safe.


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PRODUCTS: May 2018

Master-Bilt introduces streamlined refrigeration systems; Advance Tabco’s CDR-5 organizes condiments; American Metalcraft expands hammered stainless product line; Globe’s GPS10-S scale controls portions.


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PRODUCTS: April 2018

Franke’s EcO3Ice antimicrobial ice protection system treats incoming water used by ice machines. Tuk Tuks serve beverages and snacks on the go; Vitamix Vita-Prep 3 grinds spices; BINPAK compactors reduce waste costs.


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PRODUCTS: March 2018

Baxter’s VersaOven combines a rotisserie, combi and convection oven into one footprint; store 30 bottles of wine in the Silhouette Renoir; FMP’s Carbon Cure removes buildup; Rosseto’s Iris beverage dispenser offers a sophisticated presentation.


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PRODUCTS: February 2018

Fermod’s shelving comes with a lifetime warranty against rust and corrosion; Vertex adds three colors to its Elements dinnerware collection; Alto-Shaam’s Vector Series now has full-size electric ovens; and Glovax protects hands in busy kitchens.


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PRODUCTS: January 2018

Adande’s refrigerated bases sport insulated drawer tubs that contain cold air even when the drawers are pulled out. HLC teams with potter John Britt on Fresco dinnerware; Ignitor Labs creates virtual training solutions; Encore PowerPulse pre-rinse sprayers clean fast, save water.


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PRODUCTS: December 2017

A Volare pizza oven, by MVP Group’s Sierra Range, drives pizza sales up at Ristorante Andrea; Eastern Tabletop’s Pyramid Mobile Buffet offers many display options; CDN expands its ProAccurate Thermocouple Thermometer offerings with a limited edition in blue.


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