Search Results: curry up now
The fast-casual Indian concept Curry Up Now is adding some spice with the hiring of experienced culinologist Abhijit Kamath as the new director of culinary and flavor. In this role,…
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…to expand into new markets. Courtesy of Curry Pizza House. Curry Pizza House The California-based pizza counter concept Curry Pizza House has completed three new deals to bring a trio…
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…the pandemic.” Live music and drinks like the Delhi Cooler—featuring gin, curry nectar, lime, pineapple and a hot pepper tincture—set The Whistler in Chicago apart. Photo courtesy of the Whistler…
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…Site selection for additional locations is underway. Curry Up Now Heads to North Carolina Courtesy of Curry Up Now. The Indian fast-casual concept Curry Up Now is entering North Carolina…
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The Indian-inspired concept Curry Up Now, which announced expansion plans just last month, is expanding again—this time on college campuses. The brand announced it has signed leases with student unions…
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…Rush Bowls and Nekter Juice Bar. Curry Up Now Curry Up Now, an Indian-inspired brand that launched in 2009, plans to open seven new locations in 2021, with lease signings…
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…week it was Indian curry and tandoori chicken.” Grill and Classics combine into one station and include a griddle with a convection oven, heated shelves, speed oven, toaster and sandwich…
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…look at some of the other issues as well. What have people learned? What “notes to self” have they made? Growing Pains Akash Kapoor, Co-Founder and CEO of Curry…
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…from severe anaphylactic shock from eating curry made at the restaurant. The operator of Indian Garden in Easingwold was convicted Monday of gross negligence manslaughter and sentenced to six years…
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…tasty, but they just don’t have the same kick as apple and hickory-smoked pork ribs do. Curry-spiced chicken kabobs taste great from a chargrill, but when you slow roast the…
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