Kitchen Design

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September 1, 2024

Sarasota’s Arts & Central Draws Diners In

The design team at the higher-end casual dining spot delivers an open cooking area, and solutions to a few challenges.

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July 1, 2024

How Firebirds Fine-Tuned Its Design

Firebirds Wood Fired Grill’s latest prototype began with a comprehensive review, questioning the value of every aspect of the design.

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May 1, 2024

Potawatomi Hotel & Casino Makes a Sure Bet

At the Potawatomi Hotel & Casino, Milwaukee, a massive renovation delivers new restaurants, bars and gaming experiences.

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March 1, 2024

Denver Restaurant Puts Plants Forward

Farm & Market couples urban dining with sustainable farming by operating a hydroponic farm, market and restaurant under one roof.

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January 3, 2024

Inside Look at the University of Cincinnati’s Newest Servery

Open, bright and modern, with lots of menu favorites, a renovated dining hall at the University of Cincinnati gives students plenty to show off.

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November 1, 2023

Brew La La: Crafting Yuengling Draft Haus & Kitchen

Designing a 42,000-square-foot, 800-seat entertainment and dining space centered around beer posed challenges and opportunities.

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September 1, 2023

The Makings of Twisted By Wetzel’s

Wetzel’s Pretzels, the multiunit bakery of shopping mall fame, now offers its soft pretzels and more at street-side through its latest concept.

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July 1, 2023

In St. Paul, Open Arms of Minnesota Gains Room to Grow

Open Arms of Minnesota—a volunteer-powered, nonprofit organization that provides meals to critically ill Minnesotans—needed more room.

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July 1, 2023

Project Spotlight: Collaboration Clears Hurdles

Designing for a state park courting corporate clients took teamwork.

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May 2, 2023

Tour the Multifaceted Hyatt Regency Salt Lake City

A restaurant with a display kitchen, a street-facing cocktail lounge and an abundance of event space welcome guests at the hotel.

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