Company News

VARNA COASTLINE
April 15, 2024

Expansion Roundup: Brands Plot New Destinations

Nobu Hospitality, Bojangles and Mountain Mike’s Pizza are among those carving out respective development plans.

Flame Broiler first double drive thru in Jacksonville
April 15, 2024

Flame Broiler Kicks Convenience Up a Notch

The Korean QSR chain has units in five states, but its newest Jacksonville, Fla. unit has one feature the others don’t.

Air Conditioning Repair tool Pressure Gauge and Air Purifier
April 11, 2024

Service Provider Brings HVAC Repair to More Markets

With the change, technicians in select areas of Florida and Virginia are now able to offer more comprehensive service.

new store prototype exterior day
April 11, 2024

North Carolina Set to Welcome Growing C-Store Brand

As many as 10 units could open in the state this year, and up to 80 in the longer term, projects the brand.

PapaJohnsPickupWEB
April 9, 2024

Franchisee To Open 50 Papa Johns Stores by 2028

The stores will open in existing markets across the Midwest and in Arizona, Pennsylvania and Florida.

Craveworthy
April 9, 2024

Craveworthy Brands Takes Steps Toward Energy Savings

A new partnership will lead to a 30% reduction in energy use at select sites, featuring certain technologies and high-efficiency equipment.

yellow safety construction helmet on a table created with Generative AI
April 8, 2024

Nemco’s Facility Expansion To Kick Off Next Week

The expanded building, set to open this fall, will help drive production efficiencies for the manufacturer of food prep and warming equipment.

Handshake 1200x800 1
April 5, 2024

3 Makers Update Rep Coverage

RATIONAL, Pasmo and Thermo-Kool have recently announced new partnerships with manufacturers’ rep firms.

The Coffee Bean N Tea Leaf Drive thru
March 26, 2024

SoCal Coffee Chain Debuts Convenience-Geared Unit

The 60-year-old brand nixed indoor seating and reduced the footprint at its newest store in Rialto, Calif.

Circle K
March 22, 2024

QSR Chain Brings New C-Store Design to Tarheel State

The 92-year-old restaurant brand says electrical equipment will drive efficiencies, both upfront and ongoing, at its first unit in North Carolina.

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