News

FSTC’s Richard Young to Speak at Virtual NEXT

Need to clear the air in your restaurants? Find out how to create safe, effective ventilation in the front- and back-of-house.

Sysco to Sell Point-of-Sale Tech Company

Company says the move lets it focus on digital transformation and our e-commerce platform.

Potbelly Closes 16 Stores

The struggling chain will now close only 50 stores in total instead of the 100 it had predicted at the start of the COVID-19 pandemic.

Boelters Sells Its Licensed Products Division

 Company wants to focus on foodservice and beverage business.

CEG Adds Italian Espresso Maker to Lineup

The manufacturers' rep will carry Faema in northern Illinois.

FEDA Announces Support for Key Pieces of COVID-19 Legislation

Association signs letters urging support of Safe to Work Act and PPP Loan Forgiveness law.

Publisher’s Note: Finding the Silver Lining

More family time and new FER products make for some fun.

Wawa Reveals New Standalone Drive-Thru Concept

The model allows customers to order food and beverages as well as perform curbside pickup.

Whataburger Names New CEO

Whataburger announced that president Ed Nelson has been promoted to CEO.

We Remodeled. Let Us Show You Around.

Today, Foodservice Equipment Reports is excited to unveil a new look for our online home, FERmag.com.

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