Articles by FER Edit

McAlister’s Deli has a five-year plan to open another 10 locations throughout Colorado, North and South Carolina and Wyoming. Three stores—in Charlotte and Fayetteville, N.C.,…

Going to NAFEM ’15? Join FER during the show to honor the winners of our 2015 Industry Excellence Awards. The event, Friday evening, Feb. 20,…

Attending the International Hotel, Motel + Restaurant Show next month in New York? Don’t forget to check out the winning design in the IHMRS 2014…

Rational USA has implemented a new business structure, effective Oct. 1. The move realigns the company’s American organization into three separate units: regional sales managers…

The future appears to be now in the refrigeration industry. With looming changes in refrigerants, manufacturing and environmental regulations, Emerson Climate Technologies is holding its…

Burger King, which returned to France in 2012 after 15 years, opened its third location in Paris last week, and it’s a big one—boasting two…

The casual dining Italian-style group Prezzo has accepted a takeover offer from the Texas-based private equity firm, TPG. The deal is worth £304 million ($483…

Versele Global Marketing, the Harelbeke, Belgium, sales agent for American manufacturers in Europe, has changed management while maintaining continuity. After 20 years, company founder Jean-Francois…

Technomic is continuing its “Technomic Talks” webinar series, launched last year in cooperation with the Int’l. Foodservice Distributors Association. Each 20-minute webinar covers a major…

Alto-Shaam has announced a few changes to its sales and marketing team. Todd Griffith, who has spent the last 18 months leading the functional development…