Brother, Sister Team Now Leading Anthony’s

Untitled design 13 copy 7 1
Courtesy of Anthony's Restaurants.

Anthony’s Restaurants, a 23-unit family-owned group of restaurants in the Pacific Northwest, now is being led by a brother-and-sister team. Amy Burns was promoted to co-president, joining her brother, Herb Gould, who has been a key leader with the company for several decades.

Burns joined Anthony’s Restaurants full time in 2016 after a 25-year career in human resources at Microsoft. In her new role as co-president, she will lead the company’s human resources, marketing and operations.

“I’m confident Amy’s and Herb’s shared skills will grow the business intelligently, seeking the right opportunities,” says Budd Gould, founder of Anthony’s, in a press release.

Burns was instrumental in launching the food truck FINN and opening the company’s latest restaurant in Boise, Idaho, according to a press release. Anthony’s Restaurants has locations in Washington, Idaho and Oregon.

RELATED CONTENT

Justin Falciola

Former Papa John’s Exec Joins Carl’s Jr., Hardee’s

The new hire will look to evolve tech supporting guests and restaurant operations alike.

Jack in the Box To Enter New State

Just over a week after announcing plans to grow its portfolio in Florida, Jack in the Box is sharing additional plans for the Southeast. On June 11, the chain announced…

- Advertisement -

- Advertisement -

- Advertisement -

TRENDING NOW

- Advertisement -

- Advertisement -

- Advertisement -