Series humidity and temperature control cabinets feature a push-pull air distribution system to provide uniform heat and moisture on every level. The system heats and recovers quickly for peak performance during meal service. Color-coded controls let you set relative humidity from 0%-90% and temperature from 90ºF-200ºF, and include a low-water and temperature alarm. Removable water pan makes cleaning easy. Series includes a range of capacities, from 4 to 12 18-in. x 26-in. pans. These cabinets are designed primarily for back-of-house but caterers do use them off-site so, they strap in and travel well.


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