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Dijon, , France
The 2022 National Restaurant Association Show is underway at Chicago’s McCormick Place. Here’s a look at the show floor from Day 2.
A diversity and inclusion program doesn't need to start with a budget, as Sue Petersen of Noodles and Co. proved.
As the FER editors walk the show floor, they’ve come across multiple products designed to make tasks like serving drinks, pouring cocktails and stirring cuisine a breeze.