Foodservice Equipment Reports

Foodservice Equipment Reports Smallwares & Tabletop Product Awards

It’s That Time!

Foodservice Equipment Reports Smallwares & Tabletop Product Awards

We need your entries NOW!
Deadline is July 3, 2018.
You can’t win if you don’t enter!

If your product is selected, you get: Feature Play in FER’s October Smallwares & Tabletop issue, including recognition for all finalists in the competition, a logo to run in ads and marketing materials, and bragging rights! So please, round up those potential winning products.

COMPLETE LIST OF RULES

ENTRY FORM (PDF)

ENTRY FORM (GOOGLE DOC)

It Couldn’t Be Easier To Enter!

1. Submit press releases (100-300 words), spec sheet, 300 dpi photo images AND entry forms for up to three new products introduced May 1, 2017-May 22, 2018. Companies with multiple brand lines can submit up to three products per brand. Send them to cpalmer@fermag.com. Be sure to include your NAME, TITLE, PHONE NUMBER and E-MAIL ADDRESS in the submission email.

2. FER editors will sort the initial submissions and select the finalists. We'll then contact finalists for the actual products and finalist fee ($75 for the first product, $50 for each additional product).

3. Final judging will take place August 15 by a panel of operators, dealers and consultants.

4. Separate scorings will be performed for smallwares, tabletop/servingware and single serve items.

5. Winning products and finalists will be featured in the October 2018 issue of Foodservice Equipment Reports in print and online for year-round review.

So PLEASE, select your best products and get us materials on them NO LATER THAN July 3!

Questions: Contact Beth Lorenzini or Christine Palmer