Lakeside’s mobile breakout dining stations are configured for easy set-up and presentation of meals throughout the day—continental breakfasts, pick-up lunches and even evening appetizers. A large countertop with drop-leaf sides serves a wide selection of food and beverages. Ample interior storage offers immediate access to needed supplies. Heavy-duty 5-in. casters provide smooth mobility. Many options…
MOREManitowoc Ice NEO is an all-in-one, undercounter ice machine that meets your demand for ice where you need it—within reach. The angled door provides a larger opening, making ice more visible and easier to scoop when your other hand is full. Plus, the ergonomic-designed scoop can be located on either side of the bin interior.…
MOREMaster-Bilt’s next generation bottom-mounted medium (BMG) and low-temp (BLG) glass door merchandisers capture high-end design features while delivering the value and performance expected of the Master-Bilt BMG/BLG Plus line. ENERGY STAR-qualified BMG/BLG Plus merchandisers feature full-height glass doors, four adjustable cantilever shelves per door and double strip LED lighting for maximum product visibility and maximum…
MORESalvajor’s HydroLogic series of controls brings energy- and water-saving features to its entire line of food waste equipment. Technology from the efficient ARSS disposer control is now standard on all ScrapMaster, TroughVeyor and Collector systems. Operators can select between a manual mode and an energy/water-saving mode. Features include an improved digital display, startup quick fill…
MOREFrom burgers to fries, drinks to desserts, Server’s InSeason dispenser delivers perfect portions of granular seasonings, such as salt, sugar or sprinkles. The InSeason dispenser comes in spread- or drop-pattern models, each with three interchangeable portion triggers. These durable dispensers are easy to refill, dishwasher safe and rated for high heat, allowing them to be…
MORETo celebrate 2014 as our partner Alfi’s 100th anniversary, Service Ideas is offering a limited-edition satin silver Juwel carafe at special anniversary pricing. The Juwel is Alfi’s flagship carafe and continues to be a symbol of its superior craftsmanship and attention to quality and detail. The Juwel is manufactured from copper and features five layers…
MOREMake your kitchen safer, more sanitary, and more efficient by installing a hose reel from T&S. Offering power and precision for everything from clean-up to ware washing, you’ll wonder why you didn’t get rid of your mop and bucket long ago. Review the many options and accessories available in T&S’s new hose reel brochure, which…
MOREThe Josper by Wood Stone Charcoal Broiler Oven is an elegant combination of solid fuel charcoal broiler and oven in one package. Loved equally by steak houses, artisan bistros, tapas cafes and the culinary elite, it finds its home in the serious kitchen.Wood Stone Corp.
MOREI’m fond of saying the foodservice equipment and industry is a very big business and a very small town. When I asked my friend Ken Gill nearly 20 years ago if we could borrow a couple million dollars to start Foodservice Equipment Reports, he asked me what I wanted to do with my life. I…
MOREPrivate-equity firm Lorraine Capital has acquired all of the stock in Buffalo Hotel Supply Co., the Amherst, N.Y., family-owned dealership with its fourth generation at the helm. Terms of the deal were not disclosed. Buffalo Hotel Supply has 70 employees in its three offices in Buffalo, Rochester and Albany. The company also has a custom…
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