Bill Eggers has been promoted to the position of chief marketing officer for Cooper-Atkins Corp. The company veteran has held various responsibilities at the Middlefield, Conn., maker of time- and temperature-measurement devices, including developing marketing strategy; managing the marketing team; overseeing the domestic sales teams for the foodservice and industrial divisions; and most recently assisting…

Los Angeles residents will be waking up to Dunkin’ Donuts by the end of the year. The Canton, Mass., chain signed its first Southern California multi-unit development agreements late in July with four franchise groups committing to a total of 45 new restaurants. The first standalone units are expected to open in 2015 in Orange…

Tossed, the fast-casual soup and salad chain, has signed its first international expansion deal. The 30-unit master development agreement with Al Sayegh Brothers Trading Co., a multi-national conglomerate based in the United Arab Emirates, includes future stores in the Middle East and North Africa. The Al Sayegh team, which plans to feature the company’s new…

Miller’s Ale House, a 65-unit casual-dining chain, has been acquired by Atlanta-based private-equity firm Roark Capital Group. The Jupiter, Fla., chain had been owned by KarpReilly LLC. Financial details of the deal were not disclosed. As part of the acquisition, National Restaurant Association chairman Phil Hickey was named chairman of Miller’s Ale House. Miller’s is…

KFC is putting its 11 herbs and spices in the forefront—and in its name—at a prototype fast-casual store opening August 5. The white-bearded, bespectacled image of chain founder Colonel Harland Sanders has no presence in the concept. The chain will open a “KFC eleven” store near its headquarters in Louisville, Ky., which will serve flatbread…

Yes, there are still a few countries where you can’t order a Big Mac or a Happy Meal. McDonald’s Corp. will check off Vietnam from that list sometime next year, adding it as the 38th Asian country in the company’s portfolio. The Oak Brook, Ill., chain has named Henry Nguyen, a Vietnamese businessman and the…

The National Restaurant Association will host a two-day seminar this fall as a way to offer operators ideas to better engage guests through emerging technology. “Restaurant Innovation Summit: Emerging Technology and the Customer Experience,” Oct. 23-24 in Denver, will feature sessions on mobile payment, enabling in-store customer interaction, maximizing out-of-store interaction, and leveraging big data.…

Sbarro will spread its footprint in southern India under a new 35-unit master franchisee deal. White Planet Restaurants, which currently operates five Sbarro eateries there, will open three outlets this year and grow the brand to 35 new eateries throughout the region. The 1,000-unit Melville, N.Y., chain has 400 outlets in 40 countries outside of…

Frozen yogurt retailer Pinkberry has expanded into India and opened three stores— in Mumbai, Bangalore and Chennai—in one day. The Santa Monica, Calif., chain has regionalized the menu for India, its 19th global market. It’s partnering there with JSM Corp., which has a portfolio of independent restaurants and is India’s exclusive master franchisee for brands…

One of the country’s largest foodservice equipment manufacturers has acquired one of its counterparts in China, providing it access to the world’s largest consumer market. Illinois Tool Works announced July 3 that it has purchased Gold Pattern Holdings, the owner of Vesta Catering Co., which sells Western-style cooking equipment under the brand name, Justa. Financial…