Foodservice Equipment Reports
Features Warewashing & Sanitation

1 Product, 4 Ways: Stay Safe With Hand Sinks


It’s always important—and required—to provide hand-washing stations for your employees, but through a pandemic, even more so. Hand sinks may appear simple, but there are plenty of features to consider when outfitting your station. Makers offer mobile units, to support kiosks for example, along with standard models that mount to a wall. Here are some of the more recent models from four makers.

Related Articles

Chick-fil-A to Install More Hand-Washing Stations

1 Product, 4 Ways: Room to Work

1 Product 4 Ways: Ready, Set, Toast!

Coronavirus Updates

Coronavirus Updates