Articles by FER Edit

In the second quarter of 2016, restaurant traffic counts were strongest in the United Kingdom, even as it was voting to leave the European Union,…

On the heels of winning Wisconsin Manufacturer of the Year honors, Alto-Shaam has achieved a global high point by reaching ISO 9001:2015 certification. The Menomonee…

It’s been 20 years since the doors of the last remaining Naugles location closed, but the QSR chain is making a comeback. After winning back…

Vulcan/ITW FEG has promoted Roxanne Holt to Business Development Manager for Medium and Heavy Duty Ranges and appointed Anthony Colant as Business Development Manager for…

The South African-Portuguese concept will open three more Chicago-area locations in the next two months. The Skokie, Oak Brook and Hyde Park stores will take…

La Cima Restaurants, the Twin Peaks franchisee founded by former executives of the rival Hooters chain, is acquiring a majority interest in the casual-dining sports…

Reggie Daniel, Director of Design for Camacho Associates, died unexpectedly September 28. He was 68 years old. A Charlotte, N.C., native, Daniel served in the…

Winners of the 2016 Foodservice Pioneering Concept competition will be on display next month in New York in Booth #1900 at HX: The Hotel Experience.…

Jim Procuro has been named Senior V.P.- Sales and Marketing at Hoshizaki America. He assumed the title October 5, succeeding Carter Davis, executive v.p.-sales and…

We hope you saw that we announced the dealer winners of Foodservice Equipment Reports’ biennial Industry Excellence Awards a couple weeks ago. (For a complete…