Articles by FER Edit
Attention to your brand, agility in an uncertain environment, focus on the right real estate and eliminating inefficiencies in the face of rising costs are keys to growth this year.
Blanco CS has been renamed Blanco Professional. The family-owned company headquartered in Oberderdingen, Germany, says it is revising its name to make its objective clear:…
It’s a done deal: The Italian foodservice equipment conglomerate The Ali Group has successfully closed on its previously announced definitive agreement to acquire Scotsman Industries,…
The Vollrath Co. will be expanding its brand into acrylic dispensing, display and fabrication products with its latest acquisition, fellow Wisconsin manufacturer Acry Fab Inc.…
Unified Brands announced Dec. 20 that it has acquired Power Soak Systems, a privately held manufacturer of continuous-motion warewashing systems. Power Soak is headquartered in…
Foodservice equipment is getting more complex and the need for trained technicians is ever-growing. Also increasing is the stream of veterans returning from military service…
Long-time MAFSI member and past president Ray Ward died suddenly on Dec. 5. Ward spent 30 years as a manufacturers’ rep in upstate New York,…
Lois Thompson, 85, the founder of Hiawatha Chef Supply, passed away Nov. 27 after a long battle with emphysema. The former Lois Murker started the…
Chefs’ Toys has acquired the assets of Star Restaurant Equipment & Supply of Van Nuys, Calif. Through the deal, which was official Dec. 3, Fountain…
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