Articles by FER Edit
Wholesale food prices for so-called “finished” foods fell 0.3 in August, according to the Bureau of Labor Statistics’ Producer Price Index data, released Sept. 16.…
MOREAccording to Technomic Inc., the wealthiest 25% of households in the U.S. account for nearly 50% of all foodservice spending. Their cutbacks during The Great…
MOREWhile the Blue Chip Economic Indicators’ economists cut the U.S. forecasts, the economic outlooks for many countries in Europe and Asia improved, especially in Europe.…
MOREThe slowdown in the growth of consumer spending over the summer has led economists to cut their forecasts of most key economic measures. Forecast growth…
MORERestaurant traffic fell 1% in the second quarter versus the same quarter last year, according to NPD Group’s CREST research. It is the eighth consecutive…
MOREThe slightest possible gain in the National Restaurant Association’s Performance Index couldn’t mask the fact that the restaurant industry continues to struggle. The index rose…
MORETechnomic Inc. predicts foodservice real operator sales will fall 0.3% next year, an unprecedented fourth consecutive year of real sales declines. The Chicago-based research group…
MOREStrong gains by Rational Americas, Manitowoc Foodservice and Middleby Corp. pushed blended sales of the public equipment and supplies companies into positive territory in the…
MOREFoodservice Equipment Reports E&S Market Forecast package is available for purchase for $449. Purchasers will receive the entire seven-section forecast, including detailed data and analysis…
MOREAfter several months of declining forecasts, the economic outlook for the U.S. mostly stabilized in this month’s consensus forecasts from Blue Chip Economic Indicators. The…
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