Carpigiani Course Comes to Welbilt Experience Center

The two-day program, slated for this spring, is designed for operators and entrepreneurs.

Welbilt’s new state of the art Experience Center in Coppell, Texas Interior
Welbilt’s newly opened Experience Center was designed to support advanced hands-on training, innovation and professional development.

On April 21 and 22, frozen dessert equipment manufacturer Carpigiani North America is offering a soft-serve training course at Welbilt’s state-of-the-art Experience Center in Coppell, Texas.

By hosting the course at the Welbilt Experience Center, participants will gain access to a modern training environment equipped with the latest in foodservice technology.

The offering will be an immersive learning experience “focused on both the art and science of premium soft-serve using Carpigiani equipment,” says a release.

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