Expansion Roundup: Brands Plot New Destinations
Nobu Hospitality, Bojangles and Mountain Mike’s Pizza are among those carving out respective development plans.
Read MoreSalad Chain Makes Growth-Geared Hire
Andrew Marsallo, formerly of Shake Shack and Pret A Manger, is getting a fresh start as Just Salad’s new director of real estate. Marsallo will be responsible for managing the brand’s growing real estate pipeline, focusing on both new and existing markets. Currently, Just Salad has over 80 locations across New York, New Jersey, Connecticut,…
Read MoreQSR Chain Adds to Executive Team
The recent hire will oversee sales, operations and supply chain for the 1,300-unit chicken concept.
Read MoreSoCal Coffee Chain Debuts Convenience-Geared Unit
The 60-year-old brand nixed indoor seating and reduced the footprint at its newest store in Rialto, Calif.
Read More3 Chains Name New CEOs
The new leaders bring experience from Starbucks, Wetzel’s Pretzels and Auntie Anne’s, among other brands.
Read MoreChick-fil-A Dials Up Off-Premise Innovation
The first of two new, digitally focused concepts is set to launch in New York City this month.
Read MoreRBI Appoints CFO, President of International, More
The fresh appointments come as the brand embarks on a goal to grow by roughly 10,000 units, among other objectives.
Read MoreYum Brands Concept Reaches Growth Milestone
Later this year, the brand also expects to enter its 150th country.
Read MoreMadsen Assumes CEO Role at Noodles & Co.
In November, after six-year CEO Dave Boennighausen left, the 470-unit brand put the industry leader in as interim CEO.
Read MoreDickey’s Barbecue Pit Adds International Scale
A new store set to open this summer is one of several the barbecue chain has planned for Mexico.
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