Articles by FER Edit

Personnel Appointments:

By FER Edit

After 22 years with Yum! Brands as part of the RSCS, LLC (formerly UFPC) supply chain team, Brenda Lloyd has set up BSLloyd Consulting, specializing…

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Free Live Webinar Gives The ABCs On Induction Technology

By FER Edit

Induction cooking is more than a century old, but demand for the technology in commercial foodservice industry is just beginning to take off. An October…

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Arby’s Supplier Honors Cite Three Manufacturers

By FER Edit

Three foodservice equipment manufacturers were among 12 suppliers honored by Arby’s Restaurant Group and ARCOP, its national supply chain cooperative, during the 3,300-unit chain’s Worldwide…

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Marmon Buys Italy’s Dominioni, Pasta Equipment Maker

By FER Edit

Three months after acquiring Angelo Po, Marmon has added a second Italy-based foodservice equipment manufacturer. The assets of Dominioni Punto & Pasta S.r.l., a leading…

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Component Hardware Buys Food Service Parts

By FER Edit

Lakewood, N.J.-based Component Hardware Group has acquired the hardware and related business of Food Service Parts (aka John S. Dull and Associates), the Garden Grove,…

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In Memoriam: Vollrath Company Steward Terry Kohler

By FER Edit

Terry Kohler, CEO of Windway Capital Corp., the parent corporation of Vollrath Co., died September 20. He was 82. Kohler, the great-great grandson of company…

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Seventeen Earn FER’s Industry Excellence Awards

By FER Edit

Seventeen recipients have been announced in Foodservice Equipment Reports’ biennial 2017 Industry Excellence Awards. Honorees included six organizations for Management Excellence; six to individuals near…

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Growth Of Top 100 Manufacturers Slowed In 2015

By FER Edit

Last year was a very unusual year for Foodservice Equipment Report‘s Top 100 E&S manufacturers. For the first time since the magazine began this annual…

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Gap Between Grocery And Menu Prices Continue Growing While Wholesale Food Prices Keep Falling

By FER Edit

One factor that many analysts believe is contributing to falling restaurant traffic and same-store sales is the divergent trends in grocery store and restaurant menu…

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NPD: Independent Losses Drive Another Decline In Total Restaurant Units

By FER Edit

The number of restaurants in the U.S. fell again in the year ended March 31, 2016, according to the latest data from The NPD Group’s…

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