Articles by FER Edit

Seventeen recipients have been announced in Foodservice Equipment Reports’ biennial 2017 Industry Excellence Awards. Honorees included six organizations for Management Excellence; six to individuals near…

Last year was a very unusual year for Foodservice Equipment Report‘s Top 100 E&S manufacturers. For the first time since the magazine began this annual…

One factor that many analysts believe is contributing to falling restaurant traffic and same-store sales is the divergent trends in grocery store and restaurant menu…

The number of restaurants in the U.S. fell again in the year ended March 31, 2016, according to the latest data from The NPD Group’s…

A number of you kindly wrote to comment on my September 7 FER Dealer Report opinion piece, “Where do we find the next generation?” Everyone…

Thanks to support from FEDA’s Diamond Donors, the association’s Education Foundation is once again offering scholarships as an incentive for dealer employees to pursue Certified…

Autumn isn’t just time for football and college applications, it’s time for foodservice equipment manufacturers to apply for the 2017 Kitchen Innovations Awards. The NRA program,…

Heritage Foodservice Group has hired industry veteran Tom Szafranski as Executive V.P.- Commercial Business Development.  Szafranski is directing the Chain, Service Agent and International business…

The recipients of FER’s 2017 Industry Excellence Awards for the Dealer category have been unveiled. Two dealerships and two individuals have been recognized for excellence…

Fiskars has sold Spring USA, the suburban Chicago maker of buffet systems, cooking stations and heat lamps, to a Minneapolis private equity company. The new…