Articles by FER Edit
The healthy-eating focus that underlies Saladworks’ name and concept is moving into new territories overseas. The Conshohocken, Pa., fresh-tossed salad franchise concept has signed four…
Dickey’s Barbecue Restaurants, already one of the nation’s fastest-growing chains, just got a boost to its nationwide expansion plans. The Dallas chain has struck a…
The owner of the 400-unit Huddle House chain is branching out and acquiring Checkers Drive-In Restaurants. Sentinel Capital Partners, a private equity firm, has inked…
Global Chains Target India As Growth Picks Up The foodservice market in India is growing rapidly, thanks to many of the same demographic and economic…
American chains have been expanding south and north of the border for years. In December, Brazil’s 161-unit Vivenda do Camarão restaurant chain made its American…
Just a month after announcing plans for 160 new restaurants in the United States and Canada over the next five years, Dubai-based Just Falafel is…
Is India—where the fast-food market is expected to double in size to $1.1 billion over the next three years—the final frontier for burgers, coffee and…
Philippines-based quick-service giant Jollibee has expanded into Texas and Virginia, the seventh and eighth states in its American footprint. The Houston store offers the typical…
As supply chains expand into global markets, food businesses need to find new ways to stay on top of the latest food regulations and industry…
EQT, a leading private equity group in Northern Europe, has acquired a majority stake in China F&B Group, to accelerate the latter’s expansion plans. China…
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