Articles by FER Edit
Nor-Lake was honored recently with an award recognizing its 45 years of association with the Dairy Queen System. Nor-Lake has supplied walk-in and cabinet equipment…
After two years of solid growth and a revamped restaurant design, business is good at Captain D’s Seafood Restaurants. Now the Nashville, Tenn., chain soon…
Somat Waste Reduction Technology and Stero Warewashing Systems have inked an exclusive supply source agreement with Aerowerks to help launch a new line of TragenFlex…
Two familiar names, former Enodis and Scotsman Industries executives Dave McCulloch and Dave Wrench, have stepped back in the E&S world with their investment in…
IMI is selling its beverage dispensing and merchandising businesses, including 82-year-old Cornelius, to the Berkshire Hathaway-owned Marmon Group. The Glendale Heights, Ill.-based Cornelius, which makes…
Every penny counts: While McDonald’s Corp. managed to beat third-quarter earnings estimates by a penny—profits were up despite weak sales—the company is re-thinking its 2014…
The global donut market is about to get a little more attention from Dunkin’ Donuts. Dunkin’ Brands Group, the parent company of Dunkin’ Donuts and…
The Middleby Corp. has acquired the commercial refrigeration and foodservice products business of Celfrost Innovations Pvt. Ltd., a Gurgaon, India-based firm with $20 million in…
Fazoli’s total unit count is growing for the first time in a decade. The Lexington, Ky., chain has inked agreements with new and existing franchisees…
Globetrotting E&S professionals who make the trek to Hotelex Shanghai, March 31-April 3, will find more than 1,500 exhibitors from around the world set up…
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