Articles by FER Edit

Need to attend a CFSP refresher or to sit for your Certified Foodservice Professional exam? Two opportunities are pending. Oct. 16-17: CenterPoint Energy in Minneapolis…

Patrick Murray, the second-generation owner of Service Ideas, died of cancer July 30. He was 72. The Woodbury, Minn., manufacturer of beverage servers and tabletop…

Robin Crispin, who spent a lifetime in the E&S industry, passed away Aug. 6 at the age of 79. He recently retired from Best Restaurant…

Meiko Inc., enjoying what it calls a boom sales year, is beefing up its customer-service department. The Nashville, Tenn., company has added Danielle Mason as…

Gaylord Industries has made three appointments to its sales and service department. Leading off is the promotion of Bruce Lukens to director of sales and…

We lost a good friend a couple of weeks ago. Pat Murray was the second great patriarch of the Murray family to earn a living…

It’s a grand slam of a different sort. Denny’s Corp., which already flies its flag in 10 countries, will be opening in China next year.…

Tundra Restaurant Supply of Boulder, Colo., has acquired Superior Commercial Kitchens, a neighboring design firm specializing in restaurants and healthcare facilities. The move will allow…

Manitowoc Foodservice has promoted Bill Hallett to vice president of Global Accounts-Yum! Hallett, a 20-year veteran of foodservice chain business development, will manage the corporate…

More than 200 friends and colleagues, including manufacturers, operators, consultants and media reps, gathered at the Marriott in San Ramon, Calif., Aug. 1-3 to celebrate…