Articles by FER Edit

VooDoo BBQ & Grill

By FER Edit

The 12-unit New Orleans-based franchisor is expanding nationally, with hopes of tripling in size. In August 2011, VooDoo BBQ & Grill signed a deal to…

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Veggie Grill

By FER Edit

Veggie Grill has announced its first foray outside of its home turf in California. The meat-free chain will open its first location in Portland, Ore.,…

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Firehouse Subs

By FER Edit

It’s not quite 20 years old, but Firehouse Subs wants to have 2,000 units open by 2020. The Jacksonville, Fla., chain is developing 80 outlets…

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Scotsman Ice Systems

By FER Edit

SCOTSMAN ICE SYSTEMS has hired Alex Carayannopoulos as its new director-healthcare sales. Carayannopoulos, who joined the Vernon Hills, Ill., company in July 2011, has more…

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Arctic Industries

By FER Edit

Miami-based ARCTIC INDUSTRIES is celebrating its 30th anniversary manufacturing walk-ins, freezers and cold storage facilities. Arctic Pres. Donald Goodstein is thanking customers, consultants and end…

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Dietary Managers Association

By FER Edit

Members of the DIETARY MANAGERS ASSOCIATION have approved a name change, effective Jan. 1, 2012. The new moniker, Association of Nutrition and Foodservice Professionals, is…

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Associated Food Equipment & Supplies

By FER Edit

Gulfport, Miss.-based ASSOCIATED FOOD EQUIPMENT & SUPPLIES plans to open a showroom, office, design service and warehouse facility in the Jackson, Miss., metro area. Associated…

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Ace Mart Restaurant Supply

By FER Edit

Texas-based ACE MART RESTAURANT SUPPLY toasted its top sales representatives during the Southwest Foodservice Expo, held June 24-25 in Dallas. The San Antonio dealership honored…

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Garland/Manitowoc

By FER Edit

GARLAND, a Manitowoc Foodservice company, has appointed Bill Smithers as dir.-customer service. He will oversee global customer and aftermarket service for the Mississauga, Ontario, company.…

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PG&E Food Service Technology Center

By FER Edit

Pacific Gas & Electric’s FOOD SERVICE TECHNOLOGY CENTER, one of the industry’s most referenced technical experts, has begun what it calls “our journey into the…

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