Articles by FER Edit

November is the month John Muldowney and I usually revise the upcoming year’s FER equipment and supplies market forecast. John is v.p.-marketing at Alto-Shaam and…

The

Last week, Quebec restaurant operators turned on a new piece of equipment: government-mandated devices aimed at preventing the use of zappers, or software that enables…

FRANKLIN MACHINE PRODUCTS, Lumberton, N.J., has added J.C. Carletti to its sales and marketing team as a business development manager. Carletti had held a similar post…

More than 7,300 restaurants and other small businesses in San Bernadino County, Calif., can breathe a sigh of relief. As of Nov. 1, they are…

Environmental factors such as energy and water use, lighting and ventilation are shaping 21st century restaurant design. Noise might be the next frontier, if a…

Paul Haviland has been named COO for WINSTON INDUSTRIES, with responsibilities spanning the strategic and operational leadership of the company’s worldwide organization. Haviland joined the…

BLANCO CS (Customized Solutions) has announced Frank Höck and Robert Götz will assume, respectively, domestic and export control of the Catering Systems business unit. Martin…