Gallery: From the Show Floor

May 21, 2022

The 2022 National Restaurant Association Show has kicked off at Chicago’s McCormick Place. Here’s a look at the show floor from Day 1.

Cres Cor’s cook and hold oven features two separate compartments for menu flexibility. The equipment slow cooks with 15%-20% less shrinkage.

BK Resources Adds 2 Rep Groups

Both firms bring strong foodservice experience and market knowledge to their respective territories, notes the manufacturer.

The facility produces scratch-made food and drink for Founding Farmers’ restaurants and catering company.

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