Industry Sales Show Slim Progress, Modest Growth Ahead

Supply sales were up 4.9%, while the Northeast saw the biggest gain at 2.6%.

MAFSIBarometerQ0126
Image courtesy of MAFSI

Overall sales for Q1/26 increased by 1.0% versus Q1/25, according to the MAFSI Business Barometer, a nonfood sales/trend indicator for the foodservice industry. The result fell well short of the 3.5% forecasted.

By product category, sales were -0.5%, tabletop; 0.6%, furniture; 0.9%, equipment; and 4.9%, supply.

By region, sales shrank by -1.3%, Midwest, and grew by 0.9%, West; 1.3%, South; 2.3%, Canada; and 2.6%, Northeast.

Quoting and consultant activity improved in Q1/26 versus Q4/25. SpecPath shows 880 specified projects in Q1/26, compared with 1,013 in Q1/25, about a 13% drop.

MAFSI reps are forecasting for Q2/26 modest growth of 1.5%, led by the West, 4.3%; Northeast, 4.0%; Canada, 2.1%; South, 0%, and Midwest, -0.8%.

In his summary, Michael R. Posternak, chairman of PBAC 3.0 LLC, says industry worries are led by “inflationary pressures which dampen demand, including, food, gasoline, tariffs, and transportation, as well as concerns of the effects of the midterm elections and the war with Iran.”

Click here to view the full Q1/26 MAFSI Business Barometer report.

 

ABOUT THE AUTHOR

Allison Rezendes Headshot Circle

Allison Rezendes

Allison started out as a journalism intern at Foodservice Equipment Reports. Today, she serves as its chief content officer/editor-in-chief. She writes about foodservice equipment and design trends, equipment maintenance, industry events and more topics. Along with FER’s print and digital platforms, she oversees content production for its annual Multiunit Foodservice Equipment Symposium and its Digital Solutions Group.

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