AIM National Adds Service, Names Director
Joe Carter will lead the company’s expansion into hot-side equipment installation.
AIM National, a national commercial foodservice installation company, has formally expanded its service capabilities to include hot-side equipment installation. The company has named Joe Carter as director of category management to lead the expansion.

Joe Carter
Carter has spent nearly 20 years in commercial foodservice and has deep experience with cooking equipment, design-build projects and project coordination. He’ll oversee the company’s full hot-side installation practice, covering ranges, fryers, ovens, steamers, conveyor ovens and chef line buildouts.
Part of Zink Corp., AIM National also offers refrigeration and warewashing installations.
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