Company News
BBQ Holdings Acquires Two Family Restaurant Concepts
BBQ Holdings will add Village Inn and Bakers Square to their roster in a deal set to close by the end of July.
Wingstop Introduces Virtual Brand Thighstop
To combat the chicken wing shortage, Wingstop, one of the latest national restaurant brands to test a virtual-only concept, has launched a thigh-based brand called Thighstop.
Luby’s Inc. Agrees to $28.7M Sale of Cafeteria Business
Houston-based Luby’s Inc. has agreed to sell Luby’s Cafeteria, a Texas staple dating back to 1947, for $28.7 million as part of its liquidation plan.
Fuddruckers’ Parent Company Agrees to $18.5M Sale of Burger Chain
Black Titan Franchise Systems—a newly formed affiliate of Fuddruckers franchisee Nicholas Perkins—will achieve master ownership of the Fuddruckers brand.
Ghost Kitchen Franchise Aims to Bring Dickey’s Brands to 100+ New Locations
The barbecue chain, which also offers two virtual brands, has teamed up with ghost kitchen franchise Combo Kitchen.
Wyoming Taco Lovers Have Something to Look Forward to
A Texas-based, fast-casual taco chain recently announced plans to enter its 18th state: Wyoming.
Perlick Declares General Parts Group an Authorized Service Agency
General Parts Group’s service division has garnered Perlick’s stamp of approval as an authorized service agency in the U.S.
Starbucks to End Reusable Cup Ban on June 22, But Only In-Store
Starbucks stores across the U.S. are set to end the ban on personal reusable cups Tuesday, June 22.
Diversified Foodservice Supply Brings More Options to the Table
Diversified Foodservice Supply has expanded its portfolio with three new private brand platforms: Mavrik, Franklin and Culitek.
Texas-Based Stanford Equipment Launches New Website
Stanford Equipment—a SEFA member which maintains an in-house team of former restaurant owners, designers, and contractors—launched a new e-commerce site.
- Advertisement -
- Advertisement -
TRENDING NOW
- Advertisement -
- Advertisement -
- Advertisement -