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March 2, 2022

Hear From 12 Women Making a Positive Impact in Foodservice E&S

When Cookie Mahon began working at American Kitchen Machinery and Repair more than 25 years ago, the company relegated women to secretarial positions.

March 1, 2022

From the Publisher: On the Road

Enthusiasm, excitement and an incredible energy is the only way I can describe my first three conferences of 2022.

March 1, 2022

From the Editor: Delivery Study Guide

It’s not every day I hear of a book written about the foodservice industry.

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March 1, 2022

East Coast Wings and Grill Promotes Executive to VP of Operations

The full-service casual-dining brand East Coast Wings and Grill has promoted Whitney Mann to executive vice president of operations.

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March 1, 2022

Domino’s Names New CEO

The pizza chain has appointed current COO and President Russell Weiner to succeed CEO Ritch Allison, effective May 1.

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February 28, 2022

Hoshizaki America Appoints Senior VP of Sales

In his new role, Allan Dziwoki will lead sales, marketing, product management, technical support and distribution operations for the company at its Peachtree City, Ga., headquarters.   

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February 28, 2022

Firehouse Subs Gets First COO in 13 Years

Firehouse Subs, which recently was acquired by Restaurant Brands Int’l. (RBI), has named RBI veteran Mike Hancock COO, marking the first time the executive role has been filled since 2009.

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February 23, 2022

The Montague Co. Taps New President

In his new role as president, Joe Deckelman will be responsible for the day-to-day management of The Montague Co.

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February 22, 2022

Carrols Restaurant Group Taps New CEO

Paulo Pena will succeed Daniel Accordino, 71, who announced last fall he would retire from his role as chairman, CEO and president after a 50-year career with the company.

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February 21, 2022

Middleby Names President of Powerhouse Dynamics

In his new role as president, Jay Fiske will lead all strategic and day-to-day company operations.

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