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January 6, 2014
TSX3 Heats Up Cold Monitoring
The Series TSX3 Digital Temperature Switch was designed to control the compressor, fan, and defrost in refrigeration applications. This generation of controls has field-selectable engineering units and input probe types in order to reduce the combination of parts that need to be stocked. A built-in real-time clock is used for HACCP logging of temperature alarms…
January 6, 2014
Safe, Speedy Toasting
The ICS Toaster boasts the fastest toasting time in the industry, toasting even bulky baked goods without burning a single slice. ICS Toaster impingement airflow and infrared elements reduces toast time up to 50%, toasting up to 1,600 bagel halves in an hour. It includes a fully programmable electronic control providing six menu selections with…
January 6, 2014
December 2010
Below is a list of stories in the current issue of Foodservice Equipment Reports.
January 1, 2014
2014 EQUIPMENT FORECAST: E&S Sales Growth Should Accelerate
Improved operator fortunes, continued pent-up demand and a spec-market recovery should boost E&S sales this year.
January 1, 2014
2014 OPERATOR FORECAST: Operator Markets Slowly Improve
Despite government shutdowns and tax hikes, operator prospects look brighter in 2014.
January 1, 2014
PRIDE: Braising The Limit
Operators who use tilting braising pans swear they’re the most versatile piece of equipment in a kitchen, and you don’t have to be a pinball wizard to use them.
January 1, 2014
One Win, Three Losses
As we kick off a new year, we should be focused on the future. But unfortunately, in the past few weeks, we’ve lost three good friends and significant industry participants. We need to honor them. But first, the good news. Most of the indicators that drive foodservice and the foodservice equipment and supplies business look…
January 1, 2014
Global Business Challenges
We hope you read “Goin’ Global” last month, Brian Ward’s excellent exclusive about the challenges of opening restaurants around the world. In it, veteran operators shared lessons they’ve learned and considerations they now weigh before venturing into overseas markets. Those considerations include cultural differences, infrastructure capacity, transportation, communication availability, regulatory issues and more. An article…
December 20, 2013
Middleby Corp. Acquires Wunder-Bar
The Middleby Corp., best known for its broad presence in the cooking equipment market, acquired Automatic Bar Controls in December. Also known under its brand name, Wunder-Bar, the Vacaville, Calif., company manufactures beverage dispensing systems for restaurant chains, c-stores and foodservice operations; it has annual revenues of approximately $30 million. “The beverage business is…
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