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December 10, 2012
Young Lion—Consultant
Eric Norman, FCSI, Vice President, MVP Services Group, Dubuque, Iowa
December 8, 2012
Honoring The Young And Creative
We’re very proud that way back in 1984, when we were at what was then known as Foodservice Equipment Specialist, we created the Young Lion Awards. We were younger then. And it’s been fun over the years to bump into our early winners and laugh about how we’ve all grown up in the industry together….
December 8, 2012
Redesign Time
When we had our all-staff come-together to hammer out the 2013 editorial calendar last June, we also put our heads together to discuss what we’d like to see in an FER redesign. It’s been a few years since our last makeover, and it was time to stop and ask, how can we best deliver information…
December 8, 2012
December 2012 Tools of the Trade
Looking for energy-saving lighting options for your walk-ins, portable electric ovens or digital pizza scales? We’ve got it all in this month’s Tools of the Trade!
December 8, 2012
UNIT DESIGN: Smokin’ Fast, Smokin’ Hot ‘Pit To Plate’
A smaller kitchen, new work flow and equipment upgrades/additions let Sonny’s Real Pit Bar-B-Q serve ‘pit to plate.’
December 4, 2012
Burkett Wins Business Award
Burkett Restaurant Equipment recently received a top honor at the University of Toledo. At the school’s annual Entrepreneurial and Business Excellence Hall of Fame ceremony on Nov. 8, Burkett received the Business Excellence Award for its substantial growth and contributions to the local economy. Company Pres. Jameel Burkett accepted the award, and summed up the…
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