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July 12, 2012
Brainstorming
In early June, our staff gathered at my house for what I called the Editorial Planning Powwow. We needed all hands on deck to hash out not only the equipment topics we want to cover in Foodservice Equipment Reports in 2013, but also the new features and departments we want to see when we launch our…
July 11, 2012
Going, But Not Gone
Greetings, all, and welcome to my last editorial written as chief editor. Not that I’ll be gone gone. Just semi-gone. I’ll still be stopping in from time to time, working on a variety of projects and writing some stories. But it’s time for me to explore some other functions here in the foodservice universe as well….
July 11, 2012
Succession Planning
In April I had the pleasure of attending the FCSI The Americas Conference in Kansas City, Mo. In one of the sessions, consultants, allied members, students and the media had an open discussion about “what keeps you up at night?” Succession planning came up pretty early in the conversation. In our industry, we tend to…
July 10, 2012
Brazil To See 30 Johnny Rockets Units
The burger chain, which prides itself on being an all-American concept, continues to put down roots in Latin America. Brazil’s more than 200 million people will get a taste of Johnny Rockets, which has inked a franchise agreement with a former McDonald’s franchisee to open 30 restaurants in the area. The Aliso Viejo, Calif., chain…
July 10, 2012
Nathan’s Famous To Plant Flag In Turkey
There’s more going on at Nathan’s Famous than the Fourth of July hot-dog-eating championship. The chain opened 67 new franchised units during the fiscal year ending in March, including stores in Canada, China, the Dominican Republic, Jamaica and Kuwait. Another 43 outlets opened under a branded program for operators to add a limited Nathan’s menu…
July 10, 2012
See The Forest, Not Just The Trees
Peruse this magazine, or check out the stories in FER Fortnightly, and you can see an awful lot of flux in foodservice these days. It’s not just simple one-problem-at-a-time turmoil, either. Everything is tied to everything else, like some big three-dimensional web pulled tight as a guitar string. Tweak it here, and things twang here,…
July 10, 2012
Better Living Through Associations
NAFEM, ASTM, ASHRAE among associations making equipment better.
July 10, 2012
NRA Unveils New Branding Initiative And Logo
In another step toward its multiyear plan to strengthen its messaging and connection, the National Restaurant Association has given its logo a makeover. The association’s new visual identity applies to all of its programs, advocacy, services and products to build cohesiveness in the NRA’s brand structure. The association says its new brand visual is designed…
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