Big Chicken Opens First Stores in Central America

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Shaquille O’Neal’s concept has launched stores in Honduras’ San Pedro Sula and La Ceiba.

Pacific Standard Service Joins Tech24

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PSS, founded in the early 2000s, will continue to be led by General Manager Angie Hager‑Grant and Operations Manager Frank Soto under Tech24’s umbrella.

CFESA’s Young Professionals Symposium Approaches

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The event—slated for this month in Indianapolis—includes speaking sessions, breakfast, lunch and networking.

Johnny Carino’s Prototype Spotlights Bar, Beverages

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The Italian casual dining brand has added an expansive bar and an enhanced beverage lineup of cocktails, wines and draft beers. An open kitchen and outdoor patio add to the ‘polished everyday’ vibe.

Industry Veteran Joins C-Suite at Portillo’s

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Formerly the chief development officer of Miller’s Ale House, the new hire joins Portillo’s in the same role.

Greenwald Sales & Marketing Expands Sales Operations Team

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The manufacturers’ rep firm has hired Ashley Moore as sales operations specialist and coordinator, based in Cincinnati.

Maxwell-McKenney Adds Rotisol to Line Card

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Rotisol’s equipment—used by restaurants, supermarkets, hotels and culinary institutions in over 115 countries—is produced in Europe and distributed worldwide.

NAFEM Survey Reveals Top Issues Impacting Manufacturers

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Tariffs and regulatory compliance burdens mark key challenges across the $17B foodservice equipment and supplies industry.

Boelter Appoints Director of Consultant Services

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The new hire ‘formalizes Boelter’s ongoing investment in structured, high-value consultant support across all projects and markets.’

Dog Haus En Route to Mexico Premiere

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The Pasadena, Calif.-based concept currently has more than 50 units across the United States.