Roger Mellum is set to retire and Phil Blas will step up to VP, national sales.
While transitioning to the role, Davlin will support dealer partners across Atlanta, North Carolina and South Carolina until a new account manager is named.
The wing concept continues to grow, expanding into high-traffic entertainment destinations.
Culinary arts students at The Maritime Academy of Toledo benefit from a combi oven, courtesy of Burkett.
Now that it’s open in New York, the Southern chicken chain has operations across 24 states.
The plant-based burger brand’s latest deals will lead to openings in Ohio.
The dirty soda chain was founded in 2010 in St. George, Utah, and maintains more than 150 units across 16 states.
EPI also recently announced mergers with Burlis-Lawson Group and Hanna-Young & Associates.
The new hire brings experience in leading field operations, building teams, supporting operators and more.
The Mexican fast-casual brand aims to double in size to about 2,000 restaurants.