Southbend Ovens Have The NRG To Go The Distance

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Now offered standard with the Marathoner Gold convection ovens and as an option for SilverStar units, the NRG system saves 35% to 50% in operational cost by use of a patented damping system. When the oven stops calling for heat, the flue is dampened, retaining heat inside the oven cavity instead of pumping it out…

T&S Reel Hoses Come Out Swinging

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Featuring a stainless cabinet, 6-ft. (182.88 cm) reinforced hose, single-stream spray valve, anti-lockout feature that ensures full retraction of the hose even when fully extended, and easy-access shut-off, the Compact Light-Duty Hose Reel, Model B-7161-C is designed for light-duty cleaning and combi oven applications. Also newly available, the Heavy-Duty Stainless Steel Table Leg Hose Reel…

Prepping With Safety

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The TFP line of food prep tables is made with the highest quality metals such as a stainless front, top and sides with an aluminum-finished back and comes standard with an 8-in.-deep, full-length removable cutting board made of sanitary, high-density, NSF-approved white polyethylene. The countertop food pan opening and the units with refrigerated drawer compartments…

Dual-Fuel Oven

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The Josper by Wood Stone Charcoal Broiler Oven is an elegant combination of solid fuel charcoal broiler and oven in one package. Loved equally by steak houses, artisan bistros, tapas cafes and the culinary elite, it finds its home in the serious kitchen.Wood Stone Corp. NAFEM Booth #4615

Eagle’s Revit Library Continues to Grow

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As the largest broadline manufacturer of commercial foodservice equipment, Eagle prides itself on staying ahead of the latest trends and technological advances in our industry. It is building its Revit library and working diligently to get its catalog of products out to the Revit community. Currently available are many of its most popular products from…

TC Series Tray Carts Have The Handle On Ergonomic Design

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Featuring recessed, U-shaped, ergonomic push/pull handles to provide easy maneuverability TC series healthcare food tray carts are designed with users in mind. Soft-tread, rounded, 6-in. by 2-in. casters offer smooth, quiet, safe transportation on all surface types and thresholds. Full-length pull-type doors are ideal for any height worker. Options include 1-, 2- and 3-door capacities…

Cook & Hold’s Halo Heat Produces Heavenly Flavor In Even Devilish Cuts

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Control your beef and pork costs by cooking in an Alto-Shaam Cook & Hold oven. Maximize yield through reduced shrinkage using this fanless technology. The Cook & Hold oven is famous for producing unmatched tenderness and greater yield than conventional cooking methods. The soft, gentle Halo Heat tenderizes meats naturally, producing amazing flavor and juiciness…

LED Light For Walk-ins Outshines The Competition

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Component Hardware’s new LED48X762N 62W light delivers 6000 lumens, providing 50 foot candles of light at 5 ft. At 100 lumens per watt, it is the brightest LED light for walk-ins available. The unique molded acrylic diffuser incorporates ribs to disperse the light evenly throughout the space. The new light has a rated life of…

Titan Series Cuts Potatoes…And Time

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The Titan Series Max-Cut all-in-one stainless dicer, wedger, corer, and fry cutter replaces all those other products that leave you wanting more! The Titan Series Max-Cut can dice, wedge, core and cut fries in ¼-, ⅜ or ½-in. sizes. It can cut 6- or 8-section wedges of potatoes, tomatoes, lemons, limes, etc. as well as…

Waste To Water Without Worries

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For kitchens generating 150 to 14,000-plus pounds of food waste per day, EnviroPure organic food waste disposal systems from T&S Brass are an economically smart, environmentally sound solution. Self-contained, continual-feed, fully automated, fully customizable machines that convert all organic food waste–including pits, bones, shells, coffee grounds and more–into water, EnviroPure systems use NO enzymes and…