Foodservice Equipment Reports

NAFEM Show 15 Promises Hot, Cool Exhibits

There’s still time to download the app and plan ahead for all of the events at this month’s The NAFEM Show. The Feb. 19-21 show in Anaheim, Calif., has a full slate of events, seminars and industry association meetings.

And while on the showfloor, checking out the 500+ exhibitors, don’t forget about the “What’s Hot! What’s Cool!” trend galleries showcasing the hottest, coolest and freshest innovations in foodservice equipment and supplies today. The four galleries, spread across The NAFEM Show floor, each highlight a different industry trend impacting operators: Community Responsibility, Health & Wellness, Global Flavors & Craft Preparation and Productivity, Efficiency & Precision. Learn more at the show’s website.

Related Articles

EVENT: What's Hot? What's Cool? The NAFEM Show 2013

SHOW REPORT: NAFEM’s What’s Hot! What’s Cool!

NAFEM Announces WHAT’S Hot!, WHAT’S COOL!, What Works!

Related Events

14 Apr

Northwest Foodservice Show

Portland , OR

24 Feb

Restaurants Canada Show


03 Mar

New England Food Show

Boston , MA