AHF Taps David Reeves As President-Elect

The Association for Healthcare Foodservice has named David Reeves, Director-Hospitality Services for Edward-Elmhurst Health, as President-Elect of its board of directors.  His term as President-Elect begins in August; he will assume the presidency of the McLean, Va., group in August 2017.  Reeves, who co-chaired last year’s annual conference, has previously served as AHF’s treasurer-elect, and sat on the marketing, advocacy and education committees.

Other board members elected by the AHF membership include Cynthia Roberts, Food Services/Clinical Nutrition Manager at St. Joseph Memorial Hospital in Illinois, as treasurer-elect; and Candace Johnson, System Director-Nutrition Services at Swedish Health Services in Washington State, as secretary. Also named as new directors at-large were Mary Fonville, Director-Support Services/Quality/Patient Safety for Texas Health Harris Methodist, Azle, Texas; and Bill Marks, Director-Food and Nutrition Services at Hennepin County Medical Center, Minneapolis.