Foodservice Equipment Reports

Marmon Buys Italy’s Dominioni, Pasta Equipment Maker

Three months after acquiring Angelo Po, Marmon has added a second Italy-based foodservice equipment manufacturer.

The assets of Dominioni Punto & Pasta S.r.l., a leading Italian supplier of commercial pasta equipment, have been purchased by Marmon Pasta Solutions S.r.l. Terms were not disclosed.

Founded in 1968 by Pietro Dominioni, the family-run business designs and produces professional pasta equipment for the restaurant, hospitality, and catering markets, as well as high-volume pasta manufacturers. The business will continue to operate under the Dominioni brand name and its operations will remain based in Lurate Caccivio (Como). Fabrizio Dominioni, son of the founder, will continue to manage the business.

In June, Marmon Italia acquired Angelo Po of Carpi (Modena), a manufacturer of cooking equipment and food preservation systems for caterers and restaurants in Europe, Asia, and North America. Dominioni and Angelo Po are both part of the Restaurant & Catering Technologies Sector within Marmon Food, Beverage & Water Technologies Co. Sector President Massimo Aleardi says “Dominioni has established high standards for quality, reliability, and service. Its products, which also complement Angelo Po’s portfolio, are well-regarded in the foodservice industry. Its innovative equipment solutions help meet the growing demand for fresh food while also enabling more efficient production. We look forward to building on Dominioni’s excellent reputation not only throughout Europe, but also globally.”

Marmon’s brands include Prince Castle, Silver King, Angelo Po, and Sagi for food preparation equipment, Cornelius beverage dispensing and cooling equipment, and EcoWater and KX Technologies water purification equipment. The company is a subsidiary of Marmon Holdings, part of Berkshire Hathaway.

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