Articles by FER Edit
Alto-Shaam will receive the 2015 Gas Foodservice Equipment Network Blue Flame Product of the Year Award for its CT PROformance 7-20 Combitherm oven during this…
MOREJames Walker, chief development officer at Johnny Rockets, has been promoted to president-operations and development at the Aliso Viejo, Calif., company. Walker, who joined the 330-unit…
MOREAutomated Equipment LLC, a Red Wing, Minn.-based maker of foodservice equipment such as automated French-fry makers and ice-cream-topping dispensers acquired neighboring Acrotech in January. “We…
MORECarlos “Charlie” Rodriguez, a veteran of the foodservice service industry, has been hired by Heritage Foodservice Group as v.p.-U.S. service operations. Rodriguez will oversee the…
MOREDetermining that its two divisions will be stronger as separate, autonomous companies, The Manitowoc Co. has announced it is splitting its Cranes and Foodservice businesses…
MOREThe Wilbur Curtis Co., the family-owned maker of commercial coffee and tea brewing systems, has promoted two key executives. Kevin Curtis is the Montebello, Calif.,…
MORELast month, Middleby Corp. acquired the assets of Marsal & Sons Inc., a Lindenhurst, N.Y., manufacturer of deck ovens. Founded in 1969, the company has…
MOREThe customer-service team at Server Products won kudos last month, helping the Richfield, Wis., company win the Extreme Customer Service award at the Diversified Foodservice…
MOREThe Foodservice Equipment Distributors Association is encouraging its members and industry colleagues to make convention hotel-room reservations and convention registrations before the Feb. 13 deadline.…
MOREPB&J is not just a sandwich, it’s the moniker for a newly formed independent manufacturers’ rep firm. A couple of industry veterans have combined forces…
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