Articles by FER Edit

Franke Foodservice Systems has acquired Easi-Serv Products, a Canadian maker of conveyor systems that transport food orders from prep areas to a remote point of…

Winchester, Mass.-based Concept Equipment Corp. has become the rep and stocking distributor for LoLo, the Byram, Miss., division of Unified Brands, in the New England…

We sent out the forms for our fifth annual FER Top Dealers Report last week. If you don’t see the form—they can get stuck in…

There were no empty seats at FEDA’s presentations during The NAFEM Show in Anaheim, Calif. Nearly 450 dealer personnel attended “The SELL Process—Your Offense” at…

Last month’s edition of The NAFEM Show in Anaheim, Calif., boasted a strong turnout with more than 20,000 foodservice professionals on the show floor during…

Vera Jenkins, who was given the title “First Lady of Foodservice” through her long and varied career as a dietitian and manufacturers’ rep, passed away…

The Kitchen Innovations Class of 2015 has been unveiled. The class is comprised of 23 recipients of the National Restaurant Association’s KI Awards, which honor…

Don’t forget April 3. That’s the deadline to complete and return the survey forms emailed to past participants and other dealers for Foodservice Equipment Reports’…

ACCUREX FIRE READY HOODAccurex’s new Fire Ready Hood, Model XRRS, functions as a standard ventilation range hood that can suppress stovetop fires, addressing the challenge…

Municipalities around the country continue to deal with a very dirty issue that is bigger than just foodservice: how to reduce the amount of fats,…